
Tapsilog (Beef Tapa)
Dried cured beef

Cornsilog (Corned Beef)
Salt-cured brisket of beef

Tocilog (Chicken Tocino)
Chicken cured in a sweet garlic marinade

Bangsilog (Crispy Bangus)
Milkfish sizzled to a golden crisp with strong hints of garlic

Longsilog (Pork Longanisa)
Cured local pork sausage

Baconsilog (Smoked Bacon)
Full-bodied cured pork